Description
Juicy and jammy, our RASPBERRY HONEY BUTTER is a favorite for kids and grownups, alike. Amazing on toast, we find ourselves reaching for this when we are grilling tuna, buttering our rhubarb muffins, and sautéing brussel sprouts.
Flavor: Tart, Tangy, Zesty
Aroma: Jammy, Summery
Oil/Vinegar Pairing: Tomato Basil Olive Oil + Sweet Cherry Balsamic Vinegar
Culinary Uses: Baked Chicken Thighs, Spinach Salad, Pan Seared Tuna, and English Muffins
Loraine Moffa –
Had my first visit at Sticky Situations in the fall…..especially obsessed with this honey butter!!!!! i drizzle it over my vanilla yogurt and sprinkle some granola too!! My new favorite lunch 🙂