Fruit forward, our BLOOD ORANGE OLIVE OIL is a great enhancement to your traditional poultry and fish dishes. Imagine the subtle, juicy essence of blood oranges lightly flavoring your roasted vegetables and fresh salads. Classic Mediterranean flavors enhance the simplest diet to bring a little something extra to the table. Pair with our BLACK FIG VINEGAR for a gorgeous vinaigrette over arugula salad or marinade for Salmon.
Marie Beer –
I made Pillsbury Brownie mix and subbed the Blood Orange Olive Oil for regular vegetable oil. It was AMAZING! You have to try it!