Honey, fresh oranges and ginger…what a wonderful combo for salmon! Just a few wholesome ingredients and WOW! Easy clean up and leftovers for tomorrows lunch!

Preheat oven to 400 degrees.
Line large baking sheet with foil.
Rinse and pat dry the salmon fillet and lay on top of foil.
Liberally salt and pepper entire fillet.
Combine honey, grated ginger, grated garlic, orange zest and orange juice in a small bowl.
Pour over salmon fillet.
Place slices of one orange around fillet.
Bake for 25-35 minutes or until salmon flakes easily with a fork
If you want a bit more caramelization, broil for an additional 2-3 minutes
Source: laughingspatula.com
Ingredients
Directions
Preheat oven to 400 degrees.
Line large baking sheet with foil.
Rinse and pat dry the salmon fillet and lay on top of foil.
Liberally salt and pepper entire fillet.
Combine honey, grated ginger, grated garlic, orange zest and orange juice in a small bowl.
Pour over salmon fillet.
Place slices of one orange around fillet.
Bake for 25-35 minutes or until salmon flakes easily with a fork
If you want a bit more caramelization, broil for an additional 2-3 minutes
Source: laughingspatula.com
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